Soup Recipes

Try These Delicious And Hearty Soup Recipes Family And Friends Will Love.
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Ingredients

  • 1 pound beef stir-fry strips
  • 2 14-ounce cans beef broth
  • 2 cups water
  • 2 medium red or green sweet peppers, cut into 1/2-inch pieces
  • 1 8 ounce can sliced water chestnuts, drained and chopped
  • 6 green onions, cut into 1 inch pieces
  • 3 tablespoons soy sauce
  • 1 teaspoon ground ginger
  • 1/4 teaspoon ground black pepper
  • 5 to 6 ounces dried Chinese noodles
  • Green onion, cut into thin strips (optional)

Directions

1. In a 3 1/2 or 4 quart slow cooker combine beef, beef broth, water, sweet peppers, water chestnuts, green onions, soy sauce, ginger and black pepper.

2. Cover and cook on low heat setting for 6 to 8 hours or on high heat setting for 3 to 4 hours. Turn off cooker. Stir in noodles. Cover and let stand for 5 minutes. If desired, top with green onion strips. Makes 6 servings.